Amount of 16:0 hexadecanoic, palmitic fatty acid in Salad Dressing, coleslaw, reduced fat

Fats and Oils

In 100 g (Grams) of Salad Dressing, coleslaw, reduced fat there is 1.96 g of 16:0 hexadecanoic, palmitic fatty acid. Change amount

Conversion Calculator | Choose a measurement for calculation

16:0 hexadecanoic, palmitic fatty acid

16:0 hexadecanoic, palmitic fatty acid is a nutrient present in many other foods. The below table lists foods high in 16:0 hexadecanoic, palmitic fatty acid other than Salad Dressing, coleslaw, reduced fat.

Oil, palm 43.5 g 43.5%
Shortening frying (heavy duty), palm (hydrogenated) 40.6 g 40.6%
Shortening, confectionery, fractionated palm 36 g 36%
Fish oil, menhaden, fully hydrogenated 35.221 g 35.22%
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 29.45 g 29.45%
Pork, fresh, variety meats and by-products, leaf fat, raw 26.77 g 26.77%
Butter oil, anhydrous 26.166 g 26.17%
Oil, cocoa butter 25.4 g 25.4%
Fat, beef tallow 24.9 g 24.9%
Shortening frying (heavy duty), beef tallow and cottonseed 24.5 g 24.5%
Lard 23.8 g 23.8%
Animal fat, bacon grease 23.681 g 23.68%
Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed 23.392 g 23.39%
Shortening, household, lard and vegetable oil 23 g 23%
Oil, industrial, cottonseed, fully hydrogenated 22.965 g 22.96%
Oil, cottonseed, salad or cooking 22.7 g 22.7%
Beef, variety meats and by-products, suet, raw 22.57 g 22.57%
Nuts, pilinuts, dried 22.035 g 22.04%
Butter, salted 21.697 g 21.70%
Butter, without salt 21.697 g 21.70%

Salad Dressing, coleslaw, reduced fat

Salad Dressing, coleslaw, reduced fat is a type of Fats and Oils. The most significant nutrients in Salad Dressing, coleslaw, reduced fat are listed below.

Water 37 g 37%
Energy (calorie) 329 kcal
Energy (joule) 1376 kJ
Protein 0 g
Total lipid (fat) 20 g 20%
Ash 3 g 3%
Carbohydrate, by difference 40 g 40%
Fiber, total dietary 0.4 g 0.4%
Sugars, total 38.73 g 38.73%
Calcium, Ca 36 mg 0.04%
Iron, Fe 0.26 mg
Magnesium, Mg 5 mg
Phosphorus, P 30 mg 0.03%
Potassium, K 50 mg 0.05%
Sodium, Na 1600 mg 1.6%
Zinc, Zn 0.18 mg
Copper, Cu 0 mg
Manganese, Mn 0.004 mg
Selenium, Se 1.6 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Salad Dressing, coleslaw, reduced fat